Bulgarian Canning Industry Q1'2010

Contents

I. MAIN MACROECONOMIC INDICATORS
1.1. Gross Domestic Product
1.2. Output
1.3. Foreign Trade
1.4. Foreign Direct Investments
1.5. Employment
1.6. Productivity
1.7. Salaries
1.8. International Tourism
1.9 Inflation
II. MAIN TRENDS IN THE SECTOR
2.1. Production
2.2. Foreign Trade
2.3. Domestic Market Sales
III. PRODUCTION
IV. RAW MATERIAL BASE
V. IMPORT - EXPORT
5.1. Foreign Trade Balance
5.2. Import
5.2.1. Processed and canned vegetables
5.2.2. Processed and canned fruits
5.2.3. Vegetable and fruit juices
5.3. Export
5.3.1. Processed and canned vegetables
5.3.2. Processed and canned fruits
5.3.3. Vegetable and fruit juices
VI. DOMESTIC MARKET SALES
VII. COMPANIES FROM THE SECTOR
7.1. Top Companies in the Sector
7.2. ISO Certified Companies
7.3. HACCP Certified Companies
7.4. IFS Certified Companies
7.5. GS1 Members
7.6. Public Companies in the Subsector
7.6.1. Florina Bulgaria JSC
VIII . COMPANY DIGEST
IX . APPENDIXES

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Union of the Processors of Fruit and Vegetables
1000 Sofia, 108, G. S. Rakovski Str.,
4 fl., office 407A
tel. 987 47 43, tel./fax: 980 26 79
ะต-mail: union@org-bg.net, office@org-bg.net